Country Bumpkin Floradale
"East London"

The restaurant is situated in the old farm house and is surrounded by the natural beauty of the evergreen foliage of the shrubs and trees in the nursery. It features a beautiful garden with a children’s play area. The garden is perfectly suited for the hosting of wedding ceremonies. The décor has a quirky feel with local art on the walls. Oregon pine floors and sideboards reminiscent of grandmothers kitchen adds to the atmosphere.

The kitchen produces wonderful fresh faire and The Bumpkin is known for its carvery as well as a la carte menus.

WEDDINGS & SPECIAL EVENTS


The Country Bumpkin is the perfect one stop venue that can accommodate both ceremony and reception in a beautiful natural environment. We can develop a tailor made wedding to suit your style and budget. Please contact us for a personalized quote.

The venue has ample parking and is wheelchair friendly. There is also a huge garden with jungle gym, sandpit, swings and bike track for the kids.

SEATING


The garden area features a covered area large enough to seat about 60 guests. The rest of the garden seats an additional 60 guests. It is very well protected from both north easterly and south westerly breezes. The restaurant itself is divided into two dining areas namely the main restaurant that seats approximately 70 guests and the sunroom which accommodates 45 guests comfortably.

WEDDING PHOTOS


Multiple opportunities for wedding pictures to be taken in and around the garden and nursery

FULLY LICENCED


The Bumpkin is fully licenced and offers a reasonably priced wine list and a selection of local and imported craft beers. Full bar available.

ACCOMMODATION
There are many good East London accommodation options and guesthouses in East London within close proximity to The Country Bumpkin (less than 5 km).

Contact Information

Reservations - info@countrybumpkin.co.za

Contact  043-7484840

Website - www.countrybumpkin.co.za

kisspng-booking-com-computer-icons-hotel
  • FB
  • TW
  • IG

© 2020  The Weekend Magazine . Proudly created with Wix.com